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Treat yourself to this romantic afternoon tea featuring a bottle of our inimitable 2018 Brut Méthode Traditionelle Sparkling Wine and a deluxe cheese board featuring our premium Extra Virgin Olive Oil and gourmet bread. This relaxed experience is available to tables of two or four and is hosted on the veranda with perfect sunset views.
Note: Taste is influenced by smell. The floral or spicy fragrance can interfere with the ability to discern wine flavours.
What to wear:
Your voucher(s) and booking information will be included in the confirmation email you will receive shortly after purchasing the experience on Amazed.com.
If the booking needs to be first confirmed by the host, you will receive your Amazed voucher within 24-48 hours of purchase.
Fiona Clark
in the last weekWe had the most amazing lunch for our Wedding Anniversary on Sunday. The food was so divine, so many flavours that just all went together perfectly. The chef in this restaurant really knows his flavours and everything was cooked beautifully. We will definitely be back for another meal in the future and definitely will recommend friends and family to go and enjoy this lovely place. The wine was also lovely , we had a bottle of the Rose' and i also loved the smell of the Sandlewood and Saffron candle burning in the restaurant, bought one and have had it going all day. The staff are all lovely and cheerful and do a fantasic job. 😁
João Pais
4 months agoA wonderful dining experience! We loved everything. From the most delicious bread and olive oil, the beautifully crafted entrees, the mains with such unique flavours, to the final touch of a very delicate yet scrumptious dessert! All paired with a great wine, of course. When we thought it could not get any better, we were presented with a curated wine tasting session to end this amazing meal on a high note! The restaurant is beautiful and the staff extremely attentive. We were so well looked after. We cannot wait to return!
Jonard Ubalde
a week agoAbsolutely beautiful restaurant. The service was top-notch, and the pork belly lunch special I ate was memorable. Their in-house olive oil produced by PepperGreen was the best in the world-- so exquisite.
Zarah Ajam
3 weeks agoSome of the best food I have ever experienced (and I’m a big foodie). The service, flavours and experience overall was fantastic. Would highly recommend and will definitely be back.
Jill Dyson
4 months agoI had lunch at Peppergreen Estate recently with a group of friends and it was great! My first visit since the renovations and how sensible to have the wine tasting area and a corporate area separate from the cafe, especially now they are so popular. I will be back soon!