Silvester's creative, contemporary Australian cuisine, featured internationally including Good Food, is a unique showcase of global influences - from France to Vietnam. Each dish is crafted from the freshest seasonal and sustainable local produce of the highest quality.
Our multi-award-winning culinary offering is complemented by over 100 sommeliers-curated premium wines, from a curated selection of some of the most renowned regions and vineyards in Australia and the world over.
Silvester's offers a truly immersive dining experience - with an open kitchen at the centre of the restaurant providing diners with a front-row seat to the culinary journey. What's more, the number of our renowned interactive offerings allows guests to see their dishes come to life at their very table.
| Monday | 06:30–11:00 |
| Tuesday | 06:30–11:00 |
| Wednesday | 06:30–11:00 |
| Thursday | 06:30–11:00 |
| Friday | 06:30–21:00 |
| Saturday | 07:00–21:00 |
| Sunday | 07:00–11:00 |