Our pledge is to serve you the best, organic Japanese cuisine. Vegetarian, vegan, healthy salads, and sizzling streaks are all made and served with traditional pride.
On top of this mouthwatering selection, we have designed signature dishes that you won’t find anywhere else including our salmon wanton tachos, cheeseburger goyza and Seared Salmon Nigiri Platter. We are the surfers' local, the family favourite and the tourist must-visit.
| Monday | 11:00–20:00 |
| Tuesday | 11:00–20:00 |
| Wednesday | 11:00–20:00 |
| Thursday | 11:00–20:00 |
| Friday | 11:00–20:00 |
| Saturday | 11:00–20:00 |
| Sunday | 11:00–20:00 |